Bioenergy Resources in MENA Countries

The Middle East and North Africa (MENA) region offers almost 45 percent of the world’s total energy potential from all renewable sources that can generate more than three times the world’s total power demand. Apart from solar and wind, MENA also has abundant bioenergy energy resources which have remained unexplored to a great extent.

biomass_resources

Around the MENA region, pollution of the air and water from municipal, industrial and agricultural operations continues to grow.  The technological advancements in the biomass energy and waste-to-energy industry, coupled with the tremendous regional potential, promises to usher in a new era of energy as well as environmental security for the region.

The major biomass producing countries in MENA are Saudi Arabia, Egypt, Yemen, Iraq, Syria and Jordan. Traditionally, biomass energy has been widely used in rural areas for domestic purposes in the MENA region, especially in Egypt, Yemen and Jordan. Since most of the region is arid or semi-arid, the major bioenergy resources are municipal solid wastes, agricultural residues and organic industrial wastes.

Municipal solid wastes represent the best source of biomass in Middle East countries. Bahrain, Saudi Arabia, UAE, Qatar and Kuwait rank in the top-ten worldwide in terms of per capita solid waste generation. The gross urban waste generation quantity from Middle East countries is estimated at more than 150 million tons annually.

Food waste is the third-largest component of generated waste by weight which mostly ends up rotting in landfill and releasing greenhouse gases into the atmosphere. The mushrooming of hotels, restaurants, fast-food joints and cafeterias in the region has resulted in the generation of huge quantities of food wastes.

In Middle East countries, huge quantity of sewage sludge is produced on daily basis which presents a serious problem due to its high treatment costs and risk to environment and human health. On an average, the rate of wastewater generation is 80-200 litres per person each day and sewage output is rising by 25 percent every year. According to estimates from the Drainage and Irrigation Department of Dubai Municipality, sewage generation in the Dubai increased from 50,000 m3 per day in 1981 to 400,000 m3 per day in 2006.

The food processing industry in MENA produces a large number of organic residues and by-products that can be used as biomass energy sources. In recent decades, the fast-growing food and beverage processing industry has remarkably increased in importance in major countries of the region. Since the early 1990s, the increased agricultural output stimulated an increase in fruit and vegetable canning as well as juice, beverage, and oil processing in countries like Egypt, Syria, Lebanon and Saudi Arabia.

The MENA countries have strong animal population. The livestock sector, in particular sheep, goats and camels, plays an important role in the national economy of respective countries. Many millions of live ruminants are imported each year from around the world. In addition, the region has witnessed very rapid growth in the poultry sector. The biogas potential of animal manure can be harnessed both at small- and community-scale.

Agricultural Wastes in the Middle East

Agriculture plays an important role in the economies of most of the countries in the Middle East. The contribution of the agricultural sector to the overall economy varies significantly among countries in the region, ranging, for example, from about 3.2 percent in Saudi Arabia to 13.4 percent in Egypt. Large scale agricultural irrigation is expanding, enabling intensive production of high value cash and export crops, including fruits, vegetables, cereals, and sugar.

The term ‘crop residues’ covers the whole range of biomass produced as by-products from growing and processing crops. Crop residues encompasses all agricultural wastes such as bagasse, straw, stem, stalk, leaves, husk, shell, peel, pulp, stubble, etc. Wheat and barley are the major staple crops grown in the Middle East region. In addition, significant quantities of rice, maize, lentils, chickpeas, vegetables and fruits are produced throughout the region, mainly in Egypt, Syria, Saudi Arabia and Jordan.

Agricultural Wastes in the Middle East

Large quantities of agricultural wastes are produced annually in the Middle East, and are vastly underutilised. Current farming practice in the Middle East is usually to plough these residues back into the soil, or they are burnt, left to decompose, or grazed by cattle. These residues could be processed into liquid fuels, solid fuels or thermochemically processed to produce electricity and domestic heat in rural areas.

date-palm-waste

Date palm biomass is an excellent resource for charcoal production in Middle East

Date palm is one of the principal agricultural products in the arid and semi-arid region of the world, especially Middle East and North Africa (MENA) region. The Arab world has more than 84 million date palm trees with the majority in Egypt, Iraq, Saudi Arabia, Iran, Algeria, Morocco, Tunisia and United Arab Emirates.

Date palm trees produce huge amount of agricultural wastes in the form of dry leaves, stems, pits, seeds etc. A typical date tree can generate as much as 20 kilograms of dry leaves per annum while date pits account for almost 10 percent of date fruits. Some studies have reported that Saudi Arabia alone generates more than 200,000 tons of date palm biomass each year.

In Egypt, crop residues are considered to be the most important and traditional source of domestic fuel in rural areas. These crop residues are by-products of common crops such as cotton, wheat, maize and rice. The total amount of residues reaches about 16 million tons of dry matter per year.

Cotton residues represent about 9% of the total amount of residues. These are materials comprising mainly cotton stalks, which present a disposal problem. The area of cotton crop cultivation accounts for about 5% of the cultivated area in Egypt.

A cotton field in Egypt

Energy crops, such as Jatropha, can be successfully grown in arid regions for biodiesel production. Infact, Jatropha is already grown at limited scale in some Middle East countries and tremendous potential exists for its commercial exploitation.