Category Archives: Agriculture

How To Design Grow Rooms For Your Plants?

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So, you’ve decided to set up a grow room for your plants. Despite being such a great idea, not many people get to make it a reality, perhaps due to its seemingly intimidating nature. All plants require specific levels of nutrients, humidity, air circulation, and lighting. As such, it may appear quite complicated, especially for the beginners.

However, recent innovations in the construction industry and other technologies have made it simpler to build a grow room. All you need is to find enough space that’ll serve the purpose and you’ll be ready to roll. Wondering how to go about your next project? Read on for some tips on designing indoor grow facilities.

grow-room

Deciding On The Space

The best thing about this project is that you can use just about any space. For instance, if you have spare bedrooms, sheds, walk-in closets, or garages, then you have a place to start. The next step will be to decide how much space you actually need to avoid congestion while also preserving parts of your home for other purposes.

However, don’t stress yourself too much on this as any space you have can work fine. Anything upwards of 2x2x4 should be adequate for your plants. You just need to plan it well to not only sustain the plants but also accommodate the equipment that will be used in creating the right environment.

Creating A Controlled Environment

To have a successful grow room, you’ll need to control the environment to favor the growth of plants. This entails the use of various techniques and tools such as dehumidifiers, LED lights, and an air circulation system. Of course, some of these things will depend on your geographical location and the room itself.

1. Lighting

One of the biggest investments you’ll need for your grow room is proper lighting. The best option when it comes to this area is the LED grow lights which will not only provide sufficient light, but also help in the temperature department. In addition, you may need to buy a few cables if the room doesn’t have a power supply.

Keep in mind though that these bulbs are high-wattage and will consume a significant amount of power. As such, make sure to make a few adjustments in your utility bill budget as it will most definitely increase with time.

2. Irrigation

Of course, a grow room isn’t complete without a water source as this is one of the basic needs in the growth of plants. You’ll need to design an irrigation system, which will require a set of pipes and a tank or a connection to your home’s main water supply. While still working on plumbing, install a floor drain to avoid stagnation and ensure that you use waterproof walls for durability.

grow-room-plants

3. Air Circulation

A good grow room is one that supports sufficient air circulation to ensure proper growth of plants. Therefore, your HVAC system must be able to accomplish this need. If your geographical location hinders the quality of air, you can use a filter to ensure that the air within the room is of a higher quality. The reverse can also be done if the air from the room emits a distinct odor.

4. Temperature Control

There’s a need for consistent temperature and humidity control as this is crucial in the success of your project. If the temperatures are too low, plants will grow slowly and might not reach their desired level. Hot environments, on the other hand, will lead to damaged crops. Most people with indoor grow rooms use air conditioners for this purpose and fans to get rid of the hot air. The fans also prevent the lights from searing your plants. To enhance the operation of all these instruments, it would be a good idea to insulate the room, especially if the temperatures in your region are not favorable.

Conclusion

Although it might seem quite straightforward, coming up with a well-designed grow room is a demanding adventure for many people. However, you’ll find it a lot simpler if you follow the tips discussed in this article. Decide on the room that you’ll want to redesign for this project. Apart from the size and other basic features, make sure that it’s at a safe distance from your main home, especially if you expect a lot of noise from fans and other machines.

Among the most important factors that will need a little investment on your part include lighting, plumbing, flooring, walls, water supply, and air conditioning system. Remember that bringing new components like bulbs and fans into the mix will have a significant impact on your utility bills. Therefore, be ready to make the necessary adjustments going forward.

Analysis of Agro Biomass Projects

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The current use of agro biomass for energy generation is low and more efficient use would release significant amounts of agro biomass resources for other energy use. Usually, efficiency improvements are neglected because of the non-existence of grid connections with agro-industries.

Electricity generated from biomass is more costly to produce than fossil fuel and hydroelectric power for two reasons. First, biomass fuels are expensive. The cost of producing biomass fuel is dependent on the type of biomass, the amount of processing necessary to convert it to an efficient fuel, distance to the energy conversion plant, and supply and demand for fuels in the market place. Biomass fuel is low-density and non-homogeneous and has a small unit size.

Crop_Residues

Consequently, biomass fuel is costly to collect, process, and transport to facilities.  Second, biomass-to-energy facilities are much smaller than conventional fossil fuel-based power plants and therefore cannot produce electricity as cost-effectively as the fossil fuel-based plants.

Agro biomass is costly to collect, process, and transport to facilities.

The biomass-to-energy facilities are smaller because of the limited amount of fuel that can be stored at a single facility. With higher fuel costs and lower economic efficiencies, solid-fuel energy is not economically competitive in a deregulated energy market that gives zero value or compensation for the non-electric benefits generated by the biomass-to-energy industry.

Biomass availability for fuel usage is estimated as the total amount of plant residue remaining after harvest, minus the amount of plant material that must be left on the field for maintaining sufficient levels of organic matter in the soil and for preventing soil erosion. While there are no generally agreed-upon standards for maximum removal rates, a portion of the biomass material may be removed without severely reducing soil productivity.

Technically, biomass removal rates of up to 60 to 70 percent are achievable, but in practice, current residue collection techniques generally result in relatively low recovery rates in developing countries. The low biomass recovery rate is the result of a combination of factors, including collection equipment limitations, economics, and conservation requirements. Modern agricultural machinery can allow for the joint collection of grain and residues, increased collection rates to up to 60 percent, and may help reduce concerns about soil compaction.

Sugarcane Trash as Biomass Resource

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Sugarcane trash (or cane trash) is an excellent biomass resource in sugar-producing countries worldwide. The amount of cane trash produced depends on the plant variety, age of the crop at harvest and soil and weather conditions. Typically it represents about 15% of the total above ground biomass at harvest which is equivalent to about 10-15 tons per hectare of dry matter. During the harvesting operation around 70-80% of the cane trash is left in the field with 20-30% taken to the mill together with the sugarcane stalks as extraneous matter.

cane-trash

Cane trash’s calorific value is similar to that of bagasse but has an advantage of having lower moisture content, and hence dries more quickly. Nowadays only a small quantity of this biomass is used as fuel, mixed with bagasse or by itself, at the sugar mill. The rest is burned in the vicinity of the dry cleaning installation, creating a pollution problem in sugar-producing nations.

Cane trash and bagasse are produced during the harvesting and milling process of sugarcane which normally lasts between 6 to 7 months. Cane trash can potentially be converted into heat and electrical energy. However, most of the trash is burned in the field due to its bulky nature and high cost incurred in collection and transportation.

Cane trash could be used as an off-season fuel for year-round power generation at sugar mills. There is also a high demand for biomass as a boiler fuel during the sugar-milling season. Sugarcane trash can also converted in biomass pellets and used in dedicated biomass power stations or co-fired with coal in power plants and cement kilns.

Burning of cane trash creates pollution in sugar-producing countries

Burning of cane trash creates pollution in sugar-producing countries

Currently, a significant percentage of energy used for boilers in sugarcane processing is provided by imported bunker oil. Overall, the economic, environmental, and social implications of utilizing cane trash in the final crop year as a substitute for bunker oil appears promising. It represents an opportunity for developing biomass energy use in the Sugarcane industry as well as for industries / communities in the vicinity.

Positive socio-economic impacts include the provision of large-scale rural employment and the minimization of oil imports. It can also develop the expertise necessary to create a reliable biomass supply for year-round power generation.

Recovery of Cane Trash

Recovery of cane trash implies a change from traditional harvesting methods; which normally consists of destroying the trash by setting huge areas of sugarcane fields ablaze prior to the harvest.  There are a number of major technical and economic issues that need to be overcome to utilize cane trash as a renewable energy resource. For example, its recovery from the field and transportation to the mill, are major issues.

Alternatives include the current situation where the cane is separated from the trash by the harvester and the two are transported to the mill separately, to the harvesting of the whole crop with separation of the cane and the trash carried out at the mill. Where the trash is collected from the field it maybe baled incurring a range of costs associated with bale handling, transportation and storage. Baling also leaves about 10-20% (1-2 tons per hectare) of the recoverable trash in the field.

A second alternative is for the cane trash to be shredded and collected separately from the cane during the harvesting process. The development of such a harvester-mounted cane trash shredder and collection system has been achieved but the economics of this approach require evaluation. A third alternative is to harvest the sugarcane crop completely which would require an adequate collection, transport and storage system in addition to a mill based cleaning plant to separate the cane from the trash .

A widespread method for cane trash recovery is to cut the cane, chop into pieces and then it is blown in two stages in the harvester to remove the trash. The amount of trash that goes along with the cane is a function of the cleaning efficiency of the harvester. The blowers are adjusted to get adequate cleaning with a bearable cane loss.

On the average 68 % of the trash is blown out of the harvester, and stays on the ground, and 32 % is taken to the mill together with the cane as extraneous matter. The technique used to recover the trash staying on the ground is baling. Several baling machines have been tested with small, large, round and square bales. Cane trash can be considered as a viable fuel supplementary to bagasse to permit year-round power generation in sugar mills.

Thus, recovery of cane trash in developing nations of Asia, Africa and Latin America implies a change from traditional harvesting methods, which normally consists of destroying the trash by setting huge areas of cane fields ablaze prior to the harvest. To recover the trash, a new so-called “green mechanical harvesting” scheme will have to be introduced. By recovering the trash in this manner, the production of local air pollutants, as well as greenhouse gases contributing to adverse climatic change, from the fires are avoided and cane trash could be used as a means of regional sustainable development.

Cane Trash Recovery in Cuba

The sugarcane harvesting system in Cuba is unique among cane-producing countries in two important respects. First, an estimated 70 % of the sugarcane crop is harvested by machine without prior burning, which is far higher than for any other country. The second unique feature of Cuban harvesting practice is the long-standing commercial use of “dry cleaning stations” to remove trash from the cane stalks before the stalks are transported to the crushing mills.

Cuba has over 900 cleaning stations to serve its 156 sugar mills. The cleaning stations are generally not adjacent to the mills, but are connected to mills by a low-cost cane delivery system – a dedicated rail network with more than 7000 km of track. The cleaning stations take in green machine-cut or manually cut cane. Trash is removed from the stalk and blown out into a storage area. The stalks travel along a conveyor to waiting rail cars. The predominant practice today is to incinerate the trash at the cleaning station to reduce the “waste” volume.

Collection Systems for Agricultural Biomass

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Biomass collection involves gathering, packaging, and transporting biomass to a nearby site for temporary storage. The amount of biomass resource that can be collected at a given time depends on a variety of factors. In case of agricultural residues, these considerations include the type and sequence of collection operations, the efficiency of collection equipment, tillage and crop management practices, and environmental restrictions, such as the need to control soil erosion, maintain soil productivity, and maintain soil carbon levels.

biomass-collection-systems

The most conventional method for collecting biomass is baling which can be either round or square. Some of the important modern biomass collection operations have been discussed below:

Baling

Large square bales are made with tractor pulled balers. A bale accumulator is pulled behind the baler that collects the bales in group of 4 and leaves them on the field. At a later date when available, an automatic bale collector travels through the field and collects the bales.

The automatic bale collector travels to the side of the road and unloads the bales into a stack. If the automatic bale collector is not available bales may be collected using a flat bed truck and a front end bale loader. A loader is needed at the stack yard to unload the truck and stack the bales. The stack is trapped using a forklift and manual labor.

biomass-collection

Loafing

When biomass is dry, a loafer picks the biomass from windrow and makes large stacks. The roof of the stacker acts as a press pushing the material down to increase the density of the biomass. Once filled, loafer transports the biomass to storage area and unloads the stack. The top of the stack gets the dome shape of the stacker roof and thus easily sheds water.

Dry Chop

In this system a forage harvester picks up the dry biomass from windrow, chops it into smaller pieces (2.5 – 5.0 cm). The chopped biomass is blown into a forage wagon traveling along side of the forage harvester. Once filled, the forage wagon is pulled to the side of the farm and unloaded. A piler (inclined belt conveyor) is used to pile up the material in the form of a large cone.

Wet Chop

Here a forage harvester picks up the dry or wet biomass from the windrow. The chopped biomass is blown into a forage wagon that travels along side of the harvester. Once filled, the wagon is pulled to a silage pit where biomass is compacted to produce silage.

Whole Crop Harvest

The entire material (grain and biomass) is transferred to a central location where the crop is fractionated into grain and biomass.  The McLeod Harvester developed in Canada fractionates the harvested crop into straw and graff (graff is a mixture of grain and chaff). The straw is left on the field. Grain separation from chaff and other impurities take place in a stationary system at the farmyard.

McLeod Harvester fractionates the harvested crop into straw and graff

For the whole crop baling, the crop is cut and placed in a windrow for field drying. The entire crop is then baled and transported to the processing yard. The bales are unwrapped and fed through a stationary processor that performs all the functions of a normal combine. Subsequently, the straw is re-baled.

How to Heat a Greenhouse With Solar Panels

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Heating a greenhouse with solar panels is a great way to reduce your energy costs and help the environment. In this guide, we will walk you through the process of heating your greenhouse using solar power. We will discuss types of greenhouse heating systems, as well as the pros and cons of each of them.

By the end of this guide, you will be able to make an informed decision about whether or not heating your greenhouse with solar panels is right for you!

heat a greenhouse with solar panels

Benefits of heating greenhouses with solar power

Using solar panels to heat up your greenhouse can have some great benefits that will serve you in your present and future. Here are some of the benefits of using solar greenhouses:

1. Cost savings

Installing a solar greenhouse at first may need some money, but this will allow you to have zero running costs later. You will won’t need any other source for power, hence you will save a lot of electricity bills.

2. Easy to implement

Installing a solar greenhouse is not a complex thing to do. You don’t need that much work or to have all the information about it to make it run.

3. Reliability

Solar greenhouses can run smoothly without any problems as long as it’s set up right.

It gets its power from the sun so you won’t have any problems with the power if the electricity goes out or maintenance is needed, you will always be ready to go.

4. Environment friendly

One main point of the benefits of a solar greenhouse is that you also do your duty towards the environment and reduce your carbon footprint by a ton.

Types of solar greenhouse heating systems

1. Active solar greenhouse system

An active solar greenhouse system uses solar panels to generate electricity from sunlight and then uses this energy to circulate heat to plants using fans, heaters, and pumps.

This type is widely used at almost every solar greenhouse at least to capture the solar energy used to generate the heat.

Advantages of active greenhouse systems

  • Very efficient at transferring heat to plants
  • Can be used with any type of greenhouse

Disadvantages of active greenhouse systems

  • Requires solar panels and other heating equipment, which can be expensive
  • May require more maintenance than other types of solar greenhouses

Solar panel placement in an active system

The solar panels in an active system should be placed so that they will get the most direct sunlight possible. This may vary depending on your location and climate.

In general, the best place for solar panels is on the south side of the greenhouse. However, if you live in a very sunny area, you may be able to get away with placing them on the east or west side.

2. Passive solar greenhouse system

A passive solar system doesn’t need any electrical or moving devices to get the heat. In this system, the greenhouse captures the most out of the direct sunlight using large glass or plastic windows that get covered at night to keep it warm.

There is a common term in this system known as the thermal mass which is another name for storing more heat using water tanks, rocks, concrete walls, soil, etc.

The main idea is that we use materials that soak up the heat of the sun store it for a long time and also take a long time to release it. The advantage of using thermal mass is that it provides a stable heat source during the day that can be used to heat the plants at night or when they need heat.

Advantages of passive greenhouse systems

  • Very low cost
  • Can be used with any type of greenhouse
  • No moving parts means less chance for things to break

Disadvantages of passive greenhouse systems

  • May not work well in cold climates

3. Mixed solar system

This is one of the best options that can be used to heat a greenhouse. It is very effective and efficient as it combines using solar panels with devices like fans and heaters to heat the greenhouse. It also uses a thermal mass method to generate heat so it has a part of all methods.

Advantages of mixed greenhouse system:

  • Can be used with any type of greenhouse
  • More efficient than using just solar panels or thermal mass

Disadvantages of mixed greenhouse system:

  • May require more maintenance than other types of solar greenhouses
  • Takes a lot of space

How to heat your greenhouse using solar power

Now that you know about the different types of solar greenhouses, let’s walk through the process of how to heat your greenhouse using solar panels.

The first step is to calculate how much power you will need to heat your greenhouse. You can do this by simply multiplying the size of your greenhouse in square feet by the number of degrees you need it to be warmed up.

For example, if you have a 500 square foot greenhouse and you want it to be heated for eight hours per day, then you would need 4000 watts of power.

Once you have this number, you can size your solar panel system by using a solar calculator. This will tell you how many panels you need and what size they should be.

After getting the panels, now it’s time to install and connect them to a battery system and an inverter. Finally, you need to connect the inverter to your greenhouse heating system.

And that’s it!

Now you’re ready to start heating your greenhouse with a solar energy provider!

Conclusion

There are a few different ways to heat a greenhouse with solar panels. The best option for you will depend on your climate, location, and the type of greenhouse you have.

In general, using solar panels is a very effective and efficient way to heat your greenhouse. However, it can be a bit more complicated than just using a passive solar system.

If you’re not sure which option is best for you, consult with a solar specialist. They will be able to help you find the best way to heat your greenhouse using solar power.

Energy Potential of Bagasse

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Sugarcane is one of the most promising agricultural sources of biomass energy in the world. Sugarcane produces mainly two types of biomass – sugarcane trash and bagasse. Sugarcane trash is the field residue remaining after harvesting the sugarcane stalk while bagasse is the fibrous residue left over after milling of the sugarcane, with 45-50% moisture content and consisting of a mixture of hard fibre, with soft and smooth parenchymatous (pith) tissue with high hygroscopic property.

Bagasse contains mainly cellulose, hemicellulose, pentosans, lignin, sugars, wax, and minerals. The quantity obtained varies from 22 to 36% on sugarcane and is mainly due to the fibre portion in the sugarcane and the cleanliness of sugarcane supplied, which, in turn, depends on harvesting practices.

The composition of bagasse depends on the variety and maturity of sugarcane as well as harvesting methods applied and efficiency of the sugar processing. Bagasse is usually combusted in furnaces to produce steam for power generation. Bagasse is also emerging as an attractive feedstock for bioethanol production.

It is also utilized as the raw material for production of paper and as feedstock for cattle. The value of Bagasse as a fuel depends largely on its calorific value, which in turn is affected by its composition, especially with respect to its water content and to the calorific value of the sugarcane crop, which depends mainly on its sucrose content.

Moisture contents is the main determinant of calorific value i.e. the lower the moisture content, the higher the calorific value. A good milling process will result in low moisture of 45% whereas 52% moisture would indicate poor milling efficiency. Most mills produce Bagasse of 48% moisture content, and most boilers are designed to burn Bagasse at around 50% moisture.

Bagasse also contains approximately equal proportion of fibre (cellulose), the components of which are carbon, hydrogen and oxygen, some sucrose (1-2 %), and ash originating from extraneous matter. Extraneous matter content is higher with mechanical harvesting and subsequently results in lower calorific value.

For every 100 tons of Sugarcane crushed, a Sugar factory produces nearly 30 tons of wet Bagasse. Bagasse is often used as a primary fuel source for Sugar mills; when burned in quantity, it produces sufficient heat and electrical energy to supply all the needs of a typical Sugar mill, with energy to spare. The resulting CO2 emissions are equal to the amount of CO2 that the Sugarcane plant absorbed from the atmosphere during its growing phase, which makes the process of cogeneration greenhouse gas-neutral.

35MW Bagasse and Coal CHP Plant in Mauritius

Cogeneration of bagasse is one of the most attractive and successful biomass energy projects that have already been demonstrated in many sugarcane producing countries such as Mauritius, Reunion Island, India and Brazil. Combined heat and power from sugarcane in the form of power generation offers renewable energy options that promote sustainable development, take advantage of domestic resources, increase profitability and competitiveness in the industry, and cost-effectively address climate mitigation and other environmental goals.

Biomass Exchange – Key to Success in Biomass Projects

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Biomass exchange is emerging as a key factor in the progress of biomass energy sector. It is well-known that the supply chain management in any biomass project is a big management conundrum. The complexity deepens owing to the large number of stages which encompass the entire biomass value chain. It starts right from biomass resource harvesting and goes on to include biomass collection, processing, storage and eventually its transportation to the point of ultimate utilization.

biomass-exchange

Owing to the voluminous nature of the resource, its handling becomes a major issue since it requires bigger modes of biomass logistics, employment of a larger number of work-force and a better storage infrastructure, as compared to any other fuel or feedstock. Not only this their lower energy density characteristic, makes it inevitable for the resource to be first processed and then utilized for power generation to make for better economics.

All these problems call for a mechanism to strengthen the biomass value chain. This can be done by considering the following:

  • Assuring a readily available market for the resource providers or the producers
  • Assuring the project developers of a reliable chain and consistent feedstock availability
  • Awareness to the project developer of the resources in closest proximity to the plant site
  • Assurance to the project developer of the resource quality
  • Timely pick-up and drop of resource
  • Proper fuel preparation as per technology requirements
  • Removal of intermediaries involved in the process – to increase value for both, the producers as well as the buyers
  • No need for long term contracts (Not an obligation)
  • Competitive fuel prices
  • Assistance to producers in crop management

Biomass Exchange Model

The figure below gives a general understanding of how such a model could work, especially in the context of developing nations where the size of land holdings is usually small and the location of resources is scattered, making their procurement a highly uneconomic affair. This model is commonly known as Biomass Exchange

In such a model, the seed, fertilizer shops and other local village level commercial enterprises could be utilized as an outreach or marketing platform for such a service.  Once the producer approves off the initial price estimate, as provided by these agencies, he could send a sample of the feedstock to the pre-deputed warehouses for a quality check.

These warehouses need to be organized at different levels according to the village hierarchy and depending on the size, cultivated area and local logistic options available in that region. On assessing the feedstock sample’s quality, these centers would release a plausible quote to the farmer after approving which, he would be asked to supply the feedstock.

On the other hand, an entity in need of the feedstock would approach the biomass exchange, where it would be appraised of the feedstock available in the region near its utilization point and made aware of the quantity and quality of the feedstock. The entity would then quote a price according to its suitability which would be relayed to the primary producer.

An agreement from both the sides would entail the placement of order and the feedstock’s subsequent processing and transportation to the buyer’s gate. The pricing mechanisms could be numerous ranging from, fixed (according to quality), bid-based or even market-driven.

Roadblocks

The hurdles could be in the form of the initial resource assessment which could in itself be a tedious and time consuming exercise. Another roadblock could be in the form of engaging the resource producers with such a mechanism. Since these would usually involve rural landscapes, things could prove to be a little difficult in terms of implementation of initial capacity building measures and concept marketing.

Benefits

The benefits of  a biomass exchange are enumerated below:

  • Support to the ever increasing power needs of the country
  • Promotion of biomass energy technologies
  • Development of rural infrastructure
  • Increased opportunities for social and micro-entrepreneurship
  • Creation of direct and indirect job opportunities
  • Efficient utilization of biomass wastes
  • Potential of averting millions of tonnes of GHGs emissions

Conclusions

In India alone, there has been several cases where biomass power projects of the scale greater than 5 MW are on sale already, even with their power purchase agreements still in place. Such events necessitate the need to have a mechanism in place which would further seek the promotion of such technologies.

Biomass Exchange is an attractive solution to different problems afflicting biomass projects, at the same time providing the investors and entrepreneurs with a multi-million dollar opportunity. Although such a concept has been in existence in the developed world for a long time now, it has not witnessed many entrepreneurial ventures in developing nations where the need to strengthen the biomass supply chain becomes even more necessary.

However, one needs to be really careful while initiating such a model since it cannot be blindly copied from Western countries owing to entirely different land-ownership patterns, regional socio-political conditions and economic framework. With a strong backup and government support, such an idea could go a long way in strengthening the biomass supply chain, promotion of associated clean energy technologies and in making a significant dent in the present power scenario in the developing world.

What are the Benefits of an Organic Greenhouse?

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Growing products in a greenhouse environment are ideal for providing healthy organic options for consumers. Organic means everything used with production is exempt from harmful pesticides and other contaminants. Professional like those with

The Prospiant greenhouses incorporate only natural elements to prevent disease and keep plants free of pests. Merely because the products are grown in a greenhouse does not automatically imply these have been produced using organic methods.

There are strict guidelines that need to be followed in order to receive 100% organic certification.

Benefits of An Organic Greenhouse

The Benefits of Growing Organically in A Greenhouse

Typically, commercial growers use a number of pesticides and fungicides to control disease and pests on plants; however, more are turning to organic production methods with the public’s growing demand for toxin-free, healthy choices.

The “Research Institute of Organic Agriculture” indicates, based on studies performed, more of the public are choosing organically-grown products since these contribute to a healthy lifestyle.

Growing plants within a greenhouse environment using organic methods offer many advantages. Some benefits of an organic greenhouse you can anticipate include:

1. Eco-friendly

Opting for greenhouse production using organic methods proves environmentally friendly. Many growers tend to use solar power for lighting with rainwater as a watering resource, and waste is recycled for compost for plant use.

Hobby or home greenhouse enthusiasts have the option of home-grown compost combined with natural pesticide choices much more readily than a larger commercial facility. That does not make the leaders in the greenhouse industry who are 100% certified organic any less prepared. These greenhouse growers become informed on the safest soils, seeds, containers, overall products, and the ideal environment needed to produce the healthiest plants for consumers.

The commercial greenhouses are placed under stringent guidelines to receive certification as organic growers, so you know their processes are on point.

2. Organically grown plants offer a more extraordinary flavor and more nutrients

Products certified as organic contain as much as 40% greater antioxidants than those grown conventionally. In addition, these options will provide more minerals and nutrients while offering fewer nitrates.

There will be no GMOs or Genetically Modified Organisms, or preservatives in any plants that are grown organically.

3. There is a much longer growing season with a greenhouse

When growing in a greenhouse, the season is prolonged. The temperatures are relatively consistent with the structure retaining the heat of the sun’s rays allowing growth even in those colder climates or in the cooler seasons.

The weather is also not an issue, as it would be if you were attempting to maintain a garden in the field. You can work the plants even if there is a rainstorm or other foul conditions.  And because the climate is controlled, there are more options for the plant families, including exotic options instead of being restricted to local varieties.

4. Protection from predators and pests

When growing a garden in the field, growers are at the mercy of wildlife, particularly deer and small animals like moles, groundhogs, and squirrels. The greenhouse environment is more easily controlled with various barriers like screens or plastic. A commercial greenhouse will have more effective and elaborate means for preventing entry.

That being said, things happen. Nature usually doesn’t care what you want to do. If pests can find a way into your greenhouse, they will get in. How do you fix this problem? Modern pests control specialists use the best of technology: Everything from organic pesticides to pest control scheduling software to get the right tech to your greenhouse at the right time.

5. The suitable insects can be kept as a benefit for the plants

Some insects serve as a benefit to the plants, including ladybugs. These have the capacity to reduce the number of pesky insects. The beneficial insects do not stick around in the outside gardens. But in a contained greenhouse atmosphere, the insects keep problems with pests under control.

Many gardeners find methods for attracting these bugs to keep them happy and coming around. It is a natural pesticide technique for an organic garden.

Commercial greenhouses will, of course, use much more efficient natural pesticide methods, but hobbyists or at-home greenhouse gardeners can benefit from this advice.

Certifying A Greenhouse as Organic

A commercial greenhouse (or even a hobbyist or at-home greenhouse atmosphere) can be certified as organic if the stringent NOP rules are met. The difference between a traditional and an organic environment is not significant, but there are considerations when developing the operation.

Why Greenhouse Ventilation is Essential

“Grassroots principles” is the understanding of the guidelines for operating a 100% organic greenhouse and determining what organic growing entails. Certification is not granted as 100% organically grown without following the NOP regulations.

Not only does a grower need to ensure the seeds, containers, soil, and pesticides are all natural, organic materials – the soil should be 30% compost, 60% loam, 10% blend of vermiculite, perlite, peat most; containers should be biodegradable; seeds should be organic – but the lighting, ventilation, heat, and air circulation should be consistent, so the plants thrive.

Final Thought

Because plants are grown within a greenhouse environment does not automatically mean these are certified as 100% organic by the NOP. The regulations set forth by the NOP are stringent, but commercial growers choose to do what they need to follow the guidelines since organic products are in demand by the public. More people are concerned with toxins and contaminants in their products, preferring to buy organic options instead.

The commercial greenhouses have an advantage over the field growers since their growing seasons are prolonged, weather-resistant environments, and contained, meaning they can control the growing conditions. That includes the lighting, ventilation, air circulation, and heating, allowing the plants a better opportunity to thrive. This gives the public not only organic options but better, healthier plants.

Robust Techniques for Sustainable Agricultural Waste Management

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Agricultural waste, encompassing both organic and inorganic materials leftover from farming activities, poses a significant challenge and opportunity in equal measure. The residues from crop production and livestock farming, including crop stalks, animal manure, packaging, and agricultural chemicals, present a dual nature.

When managed effectively, these materials hold immense potential due to their biodegradability and nutrient richness. Conversely, improper handling can lead to adverse impacts on ecosystems, soil fertility reduction, water pollution, and health concerns for humans.

Biomass from Agriculture

In addressing the mounting challenges of agricultural waste and the growing global population’s food demands, it’s imperative to institute efficient waste management systems within farms.

Varieties of Agricultural Wastes

Agricultural waste encompasses a wide array of materials generated from farming activities, including:

  •       Crop residues are stalks, leaves, husks, and straw left post-harvest of wheat, rice, corn, and sugarcane.
  •       Animal manure comprises feces, urine, and bedding materials.
  •       Agrochemical containers include those for pesticides, herbicides, and fertilizers.
  •       Leftover feed materials include grains, forages, etc.
  •       Harvest and process waste, including fruit peels, vegetable trimmings, and rejected produce.
  •       Packaging materials include plastic bags, cardboard boxes, and containers.
  •       Green waste consists of trimmings, prunings, plant debris, and grass clippings.

Understanding Agricultural Waste Management

Agricultural waste management involves the coordination, handling, and control of waste generated from farming. The primary aim is to prevent soil and water pollution, curb greenhouse gas emissions, and mitigate health risks for both humans and animals.

Effective agricultural waste management typically revolves around techniques focusing on the storage of raw materials and waste reduction, recycling, and reuse. These methods convert waste into valuable resources such as organic fertilizers or green energy like biogas, proving beneficial for the environment, agricultural organizations, and the communities they serve.

Implementing Sustainable Techniques for Agricultural Waste Management

Composting

Composting proves effective in managing various agricultural products like plant residues, trimmings, and manure by converting them into nutrient-rich compost. This approach is scalable and feasible in diverse settings, from home gardens to large-scale agriculture, enhancing soil fertility and crop productivity while minimizing reliance on synthetic chemical fertilizers.

Biogas Generation

Biogas production, particularly in developing countries, has gained traction for its ability to convert waste into renewable energy. Biogas digesters, widely implemented in rural areas, offer an eco-friendly solution by converting crop waste into biogas that is usable for cooking, heating, and electricity generation. The EU is also promoting biogas generation for sustainable agricultural waste management on a larger scale, leading to improved living conditions and reduced pollution.

biogas-crop

Mulching

Using agricultural solid waste as mulch helps conserve soil moisture, suppress weed growth, and enhance nutrient retention. This practice shields the soil from erosion and temperature fluctuations, improving crop health and productivity. Commonly used materials for mulching include straw, hay, crop residues, leaves, and grass clippings.

Biomass Conversion

Techniques like thermochemical and biochemical conversion processes transform agricultural waste into valuable products like biofuels, biochemicals, and bioplastics. Processes like combustion, fermentation, pyrolysis, and gasification enable the production of heat, biofuels, and various chemicals from agricultural waste.

agricultural-wastes

Recycling Packaging Materials

Though essential in agricultural practices, materials like plastic containers and bags contribute significantly to agricultural waste. Proper recycling via collection, sorting, and processing reduces the environmental impact, supporting the circular economy and conserving natural resources.

In a Nutshell

Implementing effective agricultural waste management practices is crucial for sustainable farming. Small-scale anaerobic digestion stands out as an accessible and efficient waste management solution, enabling farms to harness green energy sources and reduce reliance on fossil fuels, thereby embracing a circular economy. Farmers play a pivotal role in optimizing resource usage and minimizing environmental impact through innovative waste management approaches.

Biomass Energy Potential in Philippines

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The Philippines has abundant supplies of biomass energy resources in the form of agricultural crop residues, forest residues, animal wastes, agro-industrial wastes, municipal solid wastes and aquatic biomass. The most common agricultural wastes are rice hull, bagasse, cane trash, coconut shell/husk and coconut coir. The use of crop residues as biofuels is increasing in the Philippines as fossil fuel prices continue to rise. Rice hull is perhaps the most important, underdeveloped biomass resource that could be fully utilized in a sustainable manner.

At present, biomass technologies utilized in the country vary from the use of bagasse as boiler fuel for cogeneration, rice/coconut husks dryers for crop drying, biomass gasifiers for mechanical and electrical applications, fuelwood and agricultural wastes for oven, kiln, furnace and cook-stoves for cooking and heating purposes. Biomass technologies represent the largest installations in the Philippines in comparison with the other renewable energy, energy efficiency and greenhouse gas abatement technologies.

Biomass energy plays a vital role in the nation’s energy supply. Nearly 30 percent of the energy for the 80 million people living in the Philippines comes from biomass, mainly used for household cooking by the rural poor. Biomass energy application accounts for around 15 percent of the primary energy use in the Philippines. The resources available in the Philippines can generate biomass projects with a potential capacity of more than 200 MW.

Almost 73 percent of this biomass use is traced to the cooking needs of the residential sector while industrial and commercial applications accounts for the rest. 92 percent of the biomass industrial use is traced to boiler fuel applications for power and steam generation followed by commercial applications like drying, ceramic processing and metal production. Commercial baking and cooking applications account for 1.3 percent of its use.

The EC-ASEAN COGEN Programme estimated that the volume of residues from rice, coconut, palm oil, sugar and wood industries is 16 million tons per year. Bagasse, coconut husks and shell can account for at least 12 percent of total national energy supply. The World Bank-Energy Sector Management Assistance Program estimated that residues from sugar, rice and coconut could produce 90 MW, 40 MW, and 20 MW, respectively.

The development of crop trash recovery systems, improvement of agro-forestry systems, introduction of latest energy conversion technologies and development of biomass supply chain can play a major role in biomass energy development in the Philippines. The Philippines is among the most vulnerable nations to climatic instability and experiences some of the largest crop losses due to unexpected climatic events. The country has strong self-interest in the advancement of clean energy technologies, and has the potential to become a role model for other developing nations on account of its broad portfolio of biomass energy resources and its potential to assist in rural development.