Tag Archives: Repurposing

10 Small Ways to Make a Big Difference in Waste Reduction

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At this point, pretty much everyone is aware that plastic drinking straws are bad for the environment, namely the animals that inhabit our oceans, rivers, and lakes. But that’s just one small aspect of the global waste problem we’re currently facing.

Becoming aware of the impact of straws began a major change in the way we drink beverages. Similarly, understanding how other wasteful behaviors negatively affect our world should help us all reduce our waste and become better consumers.

While it will take major changes amongst the masses to turn our trajectory around, it all begins when individuals start adjusting their personal habits.

Start making an impact on our Earth by reducing your waste generation in these 10 small ways:

1. Reduce Consumption

The first step to reduce waste? Reduce consumption. Start by logging where you are spending your money. Notice which areas cost the most and begin reducing in that area. Once you improve there, find the next budget category to tackle. By simply buying less, we can make a big difference.

2. Avoid Plastic Wrap

Instead of relying on plastic wrap to preserve food or make it portable, consider other eco-friendly alternatives, like Super Bee beeswax wraps. These can be washed and reused over and over again. They work for anything including sandwiches, partially used produce, and a bowl of leftovers.

3. Shop with Reusable Bags

You should strive to always bring your own shopping bags rather than getting a single-use one from the store. This will cut down on the clutter in your house and save a few bags in the process. If you forgot your bags, opt for paper instead of plastic and find a way to re-use it afterward.

4. Support Local

Locally made products require much less packaging, shipping, and manufacturing overhead. Buying these kinds of products supports lower-waste businesses and contributes positively to the environment. Farmers markets are great for purchasing delicious produce without any packaging.

5. Whatever You Do, Don’t Litter

Of course, you should never litter. Throwing trash on the ground with the assumption that someone else will pick it up is incredibly flawed. You should always pick up after yourself. In addition, you can make a difference by simply picking up after those who haven’t.

6. Reuse Food Containers

If your takeout is transported in non-environmentally friendly packaging, find a way to reuse it. Even if you only find one more use for it, you will have just doubled its life span and done a small part in reducing waste.

7. Start Your Own Garden

One way to really reduce the amount of wasteful packaging you consume is to start growing your own food. This will be a fun hobby, provide nutritious food, and cut your produce-related waste down to zero.

8. Stretch Your Groceries

Challenge yourself to stretch your groceries an extra day or two. This practice can help save you a nice bit of money each year and will ensure you’re using what you already have rather than consuming more.

9. Repurpose Furniture

Instead of buying a new couch, consider just reupholstering the fabric. Finding ways to repurpose old furniture cuts down on heavy item shipping costs and reduces the large amounts of waste that commonly come along with these types of products.

10. Recycle

If you’re not already, get on the recycling bandwagon. By separating your recyclable waste from your general trash, you can give many of your consumer products a second life!

Conclusion

Even if you are unable to accomplish all of the things on this list, working towards a few sustainable development goals can make an impact. By becoming more mindful of how we consume and waste products, we can slowly improve Earth’s environmental state.

Waste Management in Sweden: Perspectives

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Sweden is considered as a global leader in sustainable waste management and in the reduction of per capita carbon footprint. The country consistently works to lower its greenhouse gas emissions, improve energy efficiency and increase public awareness. Over the past 10 years, Sweden developed methods of repurposing waste, so less than one percent of the total waste generated in the country makes it to landfills. To accomplish this, the country changed their perspective of garbage.

Increase Recycling

Recycling is a part of Swedish culture. Residents regularly sort recyclable materials and food scraps from other waste in their homes before disposal. This streamlines the recycling process and reduces the effort required to sort large volumes of waste at larger recycling centers. As another way to promote recycling, the Swedish government created legislation stating recycling centers must be within 1,000 feet of residential areas. Conveniently located facilities encourage citizens to properly dispose of their waste.

Repurpose Materials

Citizens are also encouraged to reuse or repurpose materials before recycling or disposing of them. Repurposing and reusing products requires less energy when compared to the recycling or waste disposal process. As Swedes use more repurposed products, they reduce the volume of new products they consume which are created from fresh materials. In turn, the country preserves more of its resources.

Invest in Waste to Energy

Over 50 percent of the waste generated in Sweden is burned in waste-to-energy facilities. The energy produced by these facilities heats homes across the country during the long winter months. Localized heating — known as district heating — has improved air quality throughout the nation. It’s easier and more economical to control the emissions from several locations as opposed to multiple, smaller non-point sources.

Another benefit of waste-to-energy facilities is that ash and other byproducts of the burning process can be used for road construction materials. As a whole, Sweden doesn’t create enough waste to fuel its waste to energy plants — the country imports waste from its neighbors to keep its facilities going.

In the early 1990’s, the Swedish government shifted the responsibility for waste management from cities to the industries producing materials which would eventually turn to waste. To promote burning waste for energy, the government provides tax incentives to companies which make more economically attractive.

Impact of Waste-to-Energy

Although Sweden has eliminated the volume of trash entering landfills, they have increased their environmental impacts in other ways. Waste-to-energy facilities are relatively clean in that most harmful byproducts are filtered out before entering the environment, though they still release carbon-dioxide and water as their primary outputs. On average, waste-to-energy plants generate nearly 20 percent more carbon-dioxide when compared to coal plants.

 

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Coal plants burn and release carbon which is otherwise sequestered in the ground and unable to react with the earth’s atmosphere. Waste-to-energy facilities consume and release carbon from products made of organic materials, which naturally release their carbon over time. The downside to this process is that it frees the carbon from these materials at a much faster rate than it would be naturally.

The reliance on the waste-to-energy process to generate heat and the tax incentives may lower Swedish motivation to recycle and reuse materials. The country already needs to import trash to keep their waste-to-energy plants running regularly. Another disadvantage of this process is the removal and destruction of finite materials from the environment.

Even though Sweden continues to make strides in lowering their environmental impact as a whole, they should reevaluate their reliance on waste to energy facilities.